Thursday, November 12

Le Remois, Tokyo

Le Remois was another restaurant that reminded of the beauty of doing something random.

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After our trip to the Imerial Palace, we decided to have lunch at Marunochi. There were many restaurants for various crowds and budget - high roller bankers, clique-kish office ladies, weary tourists etc.

Le Remois was such a serendipitous find as it provided a casual non-Japanese option for the both of us. For lunch, there were only two set lunches available - 1500yen for main course and coffee / tea; 1800yen for soup / salad, main course, dessert and coffee / tea - and we ordered one of each.

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Warm bread, served with extra virgin olive oil (and butter at an additional carge of 200yen).

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For starters, there was a choice of caesear salad (tas-tee) or pumpkin potato soup.

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For main course, there was a choice between the chicken confit, grilled fish and roasted pork chop. The pork chop was incredible - pink and flavourful. It was one of the rare moments I regretted not ordering the pork.

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My chicken confit with mushroom risotto was pretty good too. The mushroom risotto was just a little moooshy but still lovely.

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We got marron ice cream for dessert, which I thought tasted liked caramel.

This was such a feel-good meal. I left feeling as if I had that rosemary sprig tucked behind my ear.

Le Remois
5F Shin-Marunouchi Building
1-5-1 Marunouchi
Chiyoda-ku
Tel: 03-5224-8771

2 comments:

Anonymous said...

that looks like an amazingly comforting and tasty meal, babe. :) it left me inspired and hungry!

yixiaooo said...

grab yourself some confit, babe!

see you soon.