With lots of fooding, I hope.
Unexpectedly, we had ourselves quite a calorific bonanza.
With US Lousiana baby back ribs, lamb shank stew, tempura prawns and wasabi mayonnaise.
3 different types of hedonistically good crispy pork bell stuffed with walnut, berries and apple; tomato salsa salad, Yang's fantastically crisp Mac & Cheese.
Mum's fried rice paradise, Hoover Road rojak, Ekac oomphy tiramisu, and a nectarine mixed berries toos-up.
With any luck, I have one month to detox before Chinese New Year descends upon us.
Here's to a glorious purposeful 2011 for all of us!
6 comments:
what a smorgasbord! looks like a warm, lovely way to usher in 2011 :) happy new year babe.
happy new year yixiao! and looks like we've the same tempura prawns supplier ;) good stuff, isn't it.
damn those yummy food! wish i were there dear :)
=)))
happy smiles and not a post-feast triple chin
Wow, that's a lot of food to welcome the year. Happy New Year!
~Leah
(http://simplesplendidthings.wordpress.com/)
Hope i'm not too late! Happy New Year!
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