My midday snack from Jean-Paul Hevin Chocolatier at Roppongi Midtown.
Jean-Paul Hevin's Divine was a tart layered with mashed banana, caramel, rum and spices. I was very much taken with the smooth caramel surface of the dessert but I didn't expect the el tropicana taste, especially not from a French chocolatier in chillesque Tokyo.
I don't know... I like bananas and banana bread but banana in my dessert? Hmmm maybe not.
Jean Paul Hevin can be found at various locations.