TCC's Cheesedonna Creacion is great for those who can't decide if they should order more finger food or dessert.
The breadcrumbed-and-deep-fried cheese sticks were served warm; inside, the cheese was more molten-mushy than stretchy-snap. Topped with a vanilla (podded) ice cream, the dessert overcame its hot-cold, sweet-savoury identity clash, thanks to the unifying theme of dairy.
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