Sunday, December 25

Falalalalalala Xmas 2016

Tis' the season to be hoggy... 

Instead of our usual annual Christmas party, we had a small dinner with our family. We have been feeling quite partied out recently and decided to keep things small - and sane.

That said, there was quite a spread, despite the smaller crowd! KW grilled up a ginormous bone-in ham with spiced rub and mustard glaze; I made two started - smoked salmon bruschetta with walmuts and pesto and a Moroccan chicken salad with almonds and raisins; my younger sister made a lobster diavolo pasta; and my elder sister took care of desserts with a moreish gingersnap toffee cake from Little Favors by Ethel.

Merry Christmas everyone! Wishing you all much joy and laughter with your loved ones this festive season =)


Yuu said...

Such a cosy setup, I like👍🎄Merry Christmas to you and your loved ones🎁💕

yixiao said...