These days, we would rather make meals for people close to us. Steaks are surely one of our top three foods to have when we celebrate and KW's are now considered legendary (at least, in my humble opinion). I took care of the pasta and salad and my parent-in-laws brought an exquisite tart from Tarte by Cheryl Koh. Delightful!
Wagyu MB4 Steak
Roasted cauliflower pesto with balsamic mushrooms
Quinoa arugula salad with pomegranate seeds and almonds
Strawberry and cherry tart from Tarte by Cheryl Koh